Our service to you is slaughtering your own livestock, processing it, wrapping to your specifications and flash freezing. We also vacuum
package meat cuts to preserve quality longer in storage.
Deer Processing
We process deer and other large game animals as well as farm raised game animals. Call for Special Hours during Deer Firearms Season.
Retail Sales
We offer a variety of summer sausages, jerky, fresh sausages and retail meat cuts from our facility.
Call for pricing, availability, or to place an order. 573-325-1365
7602 Stein Lane, Winona, MO 65588Phone (573) 325-1365 E-mail
Custom Processing Price List
SlaughterProcessing
Fee Charge
Beef $50 $0.53/ lb. dressed wt.
Disposal $15
Pork $30 $0.53/ lb. dressed wt.
Sheep and Goat $ 85 per head
Our Mission: To produce high quality products that taste great, and provide prompt, friendly service in order to create satisfied customers.
Deer Processing Price List
Standard Processing Fee (Skinning, cut, wrapped, froze)
$100.00
Field Dressing
$40.00
Cape for Mounting
$50.00
Excessively Dirty
$10.00
Pork Added to Ground Meat
$2.50/lb.
Carry-In Meat Deboned
$1.00/lb
Carry-In Meat Bone-In
$1.00/lb
Summer Sausage *
$3.00/lb
Summer Sausage with Jalapeno and Cheese *
$3.75/lb
Snack Sticks/Pepper Sticks *
$4.00/lb
Jerky, Whole Muscle
$6.00/lb
Jerky, Ground and Formed
$5.00/lb
Fresh Sausage, Packaged Loose *
$2.00/lb
Bratwurst in Links *
$3.50/lb
* Includes added pork at that price
Disposal Fee
$5.00
Directions: From Hwy 60 take Hwy W north to Low Wassie. Turn Right onto county road W-568. In 1.5 miles turn Left at box 7602, follow drive to white building with green roof.
